Greensome farm
Our Story

Grown with Purpose,
Delivered with Care

Greensome started on a Pune apartment balcony in 2026. Today we grow over 12 varieties of certified organic microgreens and deliver to 500+ families across India — all without a single gram of soil.

50+Families Served
12+Varieties Grown
2Cities
48hrFarm to Door
Greensome growing facility

2026

Founded

How It Began

A Balcony Experiment That Changed Everything

In 2026, Kirti Banger was a VP in the banking sector — a high-pressure corporate world far removed from soil and seeds. But a growing frustration with processed, nutrient-depleted food led her to a simple experiment: growing microgreens on her Pune apartment balcony using cocopeat, organic seeds, and sunlight.

The results were extraordinary. Flavours she had never tasted. Nutrients she could feel. Friends and neighbours started asking for trays. Within months, Greensome was born — not as a business plan, but as a genuine belief that everyone deserves access to the most nutrient-dense food on the planet.

Today, Greensome operates from a dedicated grow facility in Pune, growing over 12 varieties of certified organic microgreens and delivering to families and restaurants across India.

Shop Our Greens
Our Philosophy

Six Principles We Never Compromise

Every decision at Greensome — from seed selection to packaging — is guided by these core values.

Soil-Free Purity

We grow exclusively in natural cocopeat — a coconut husk medium that is cleaner, lighter, and more sustainable than any soil.

Certified Organic Seeds

Every seed we sow is certified organic, non-GMO, and sourced from trusted Indian suppliers with full traceability.

Water-Wise Farming

Microgreens use up to 95% less water than field crops. Our closed-loop irrigation system wastes nothing.

Natural Light First

Our grow rooms are designed to maximise natural sunlight — supplemented with full-spectrum LEDs only when needed.

Zero-Waste Packaging

All our packaging is either compostable or reusable. Our trays are returned, cleaned, and regrown — nothing goes to landfill.

Community First

We partner with local schools and NGOs to bring microgreen nutrition to underserved communities at subsidised rates.

The Process

From Seed to Your Table in 7–14 Days

01

Cocopeat Preparation

We hydrate and pH-balance our cocopeat medium to create the perfect germination environment.

02

Organic Seeding

Seeds are hand-scattered at precise densities — not too dense, not too sparse — for maximum yield and airflow.

03

Blackout & Germination

Trays are stacked and covered for 2–3 days to encourage strong, even germination in the dark.

04

Light & Growth

Trays move to our sunlit grow rooms where natural light drives rapid, nutrient-dense growth.

05

Harvest & Pack

Cut at peak nutrition — just before the first true leaves appear — and packed within the hour.

Harvesting microgreens
Our Journey

Growing One Tray at a Time

2026

Kirti Banger & Dhwiti Banger grows her first tray of sunflower shoots on a Pune apartment balcony.

2026

Greensome is founded. First customers — friends, family, and neighbours who believed in the vision.

2026

Launched 9 certified organic varieties grown in cocopeat. Deliveries begin across Pune.

2026

Expanded delivery to Mumbai. Weekly & bi-weekly subscription plans go live.

Next
Coming Soon

Dedicated 500 sq ft grow facility. Aiming for 100+ weekly orders.

Next
Coming Soon

First restaurant partnerships in Pune & Mumbai.

Next
Coming Soon

Zero-waste packaging rollout & community nutrition programme launch.

The Team

The People Behind Every Tray

A small, passionate team united by a single belief — that the freshest food should be the most accessible.

KB

Kirti Banger

Founder

Founder & Head Grower

A former VP in the banking sector, Kirti left a high-flying corporate career to grow the cleanest food possible. What started as a balcony experiment in 2026 became Greensome — a mission to bring nutrient-dense microgreens to every Indian home.

K

Kunal

Quality

Co-Founder & Quality Lead

Kunal co-founded Greensome with a commitment to uncompromising quality. He oversees every stage of the grow cycle — from seed selection to final harvest — ensuring each tray meets our strict standards before it reaches your door.

D

Dhwiti

Operations

Nutrition & Operations

Dhwiti brings together her passion for nutrition and her sharp operational mind to keep Greensome running smoothly. From sourcing the most nutrient-dense varieties to ensuring every order ships on time, she is the engine behind the brand.

Ready to Taste the Difference?

Order your first tray today and experience microgreens harvested fresh, just for you.